I am currently doing a training exhange in Onomichi, Japan. My workplace is a guesthouse called Miharashi-tei and it is located at the hill of a mountain. The guesthouse has amazing views across Onomichi and the Seto inland sea. This is actually my second training exhange in Onomichi. The first one I did two years ago at another guesthouse, and I fell so in love with Onomichi that I wanted to come back. I am staying here for three months, until mid-August.
My work here includes helping around the guesthouse; cleaning, doing the dishes, helping with the breakfast service and also showing guests around the guesthouse and telling them about the history of the place, both in English and Japanese. It is a great way of learning more Japanese!
During my spare time I’m travelling around the country as much as I can. So far I’ve visited Hiroshima, and next I’m planning to go to Osaka. Later in July I was be travelling for a longer time to visit Kyoto and Tokyo.
Working in a japanese guesthouse isn’t that much different from working in Finland. Of course, these kind of guesthouses don’t really exist in Finland, but the daily tasks are similar to that of a finnish hotel. The guesthouse where I’m working is a very old building, almost 100 years old, so good care must be taken when working here. In the guesthouse there are no regular beds, and guests sleep on futon mattresses on the strawmat floow (tatami). The futons are aired outside daily to keep them clean and fresh.
Customer service in Japan is a bit different from Finland. The customer is very important and must be spoken to extremely politely. I can speak basic Japanese, but learning the polite way of talking is bit of a challenge. I don’t want to offend any of the guests, so I will have to keep studying.
Konnichiwa! I am currently living and doing my practical training in Onomichi, a small seaside port city in the Hiroshima prefecture, in Japan. I am almost done with my training period of three months, and with heavy heart I will soon have to go back home. Onomichi has become a second home for me, and I feel like I know it like the back of my hand by now.
I am working at a small, japanese styled guesthouse called Anago No Nedoko, with a cafe located on the side. The guesthouse has two dormitories and two private rooms, with space for 25-30 guests. The cafe has seats for 16 guests, and the guesthouse’s breakfast is served there. My work consists of cleaning the guesthouse rooms as well as preparing the breakfast. The workdays here are usually about 6 hours long, starting from preparing the breakfast and then cleaning the guesthouse. There is another helper working here with me, so I don’t need to work alone. Thursdays and Fridays are free from work, and I have made many trips around Japan.
I’ve made trips to the nearby islands, as well as bigger cities such as Hiroshima, Kyoto and Tokyo. I love the different atmospheres these places have: Onomichi is a very peaceful, small city, compared to the hectic and never-ending Tokyo! Though I do love both cities very much. The people in Japan are very friendly and helpful, and I can always rely on them in a time of need.
The weather in Onomichi can be brutal, with 30-35°C with very high humidity. You really have to watch out for a heatsroke, and remember to drink enough. When I arrived, there was a rainy season that lasted for about a week, during which it rained almost nonstop. After that the “real” japanese summer began. The summer is very different from the summer in Finland.
Unfortunately, my training period is soon over and I will have to make my way back to Finland. These three months have been absolutely amazing, and I can’t wait to visit Japan again!